Driver responsibilities include:
> Loading, conveying and delivering food items to different customers in a timely manner
> Helping with food preparation and planning if needed
> Aware of various routes and short-cuts in the city to deliver orders.
> Planning each route based on road and traffic conditions and managing payments.
> Take care of the vehicle and must ensure the safety of the vehicle and order being carried out.
Requirements:
• A valid driver’s license
• Should maintain professionalism
• Being safety conscious
• A polite and professional disposition
• Should possess a clean driving record
• Strong time management skill
• Able to lift and carry food containers for delivery
• Willingness to adhere to schedule and safety procedures
• Ability to remain calm in stressful driving situations (e.g. at rush hour)
