Cooks set up workstations to prepare the necessary ingredients and cooking equipment for use. They ensure that all ingredients are fresh and of high quality. Cooks perform this task to ensure the establishment's food is safe for consumption.
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Cooks set up workstations to prepare the necessary ingredients and cooking equipment for use. They ensure that all ingredients are fresh and of high quality. Cooks perform this task to ensure the establishment's food is safe for consumption.
