Kitchen Assistant's Reponsibilities:
- Assisting Cook with the preparation of meal ingredients - this includes washing, peeling, cleaning , cutting and chopping of vegetables and other ingredients.
- Organizing and storing food supplies correctly.
- Promply transferrinng meal ingredients from storage area to kitchen.
- Cleaning work station according to established standards of hygiene.
Kitchen Assistant's Requirements:
- Willingness to learn
- Collaborate as part of a team
- Able to work in a fast-paced environment
- Able to follow instructions
- Able to follow safety standards
- Organizational and time management skill
- Effective communication skill
- Relavent job experience is a plus
