Working Days: 5 Days in between Mon - Sun
Working Hours: 44hrs/week
Location: Suntec City
Salary: Up to $6000/month
Duties
-Creating wine lists, recommending food and wine pairings, and advising guests on wine choices.
-collaborate with chefs, manage the wine cellar, and ensure wines are served correctly.
-Other ad-hoc duties as assigned
Requirements
-Min 1 Year exp in relevant field
*Up to 21 days Annual Leave
*Meal & transport allowance
*Meal provided
*5 Days Work Week