Working days: 5 days work week
Working hours: 8.30am - 5.30pm
Location: Woodland
Foods Manufacturer
Responsibilities
- Overseeing the operation and whole function of QAQC department
- Establish, review and continuous improvement for Food Safety Management System (SFA Regulations / FSSC 22000 / HALAL / Customers’ requirement) and documentation.
- To lead the QAQC team towards managing, maintaining and food safety management system.
- Review and improve working procedure/criteria for manufacturing processes.
- Overseeing in export country registration, review of importing countries requirement and liaising with regulatory agencies.
- Assisting in laboratory set-up / Overview external lab testing Parameter
- Study the export /import, rule and regulation of the country
- Main point of contact for Government regulatory agencies and certification bodies.
- Any ad-hoc tasks assigned by superior
Chin Wai Loon Reg No: R24121618
The Supreme Hr Advisory Pte Ltd EA No: 14C7279
