Join Our Culinary Team as a Pastry Baker at Dempsey!
Are you a skilled pastry chef with a passion for creating delectable desserts and pastries? We're looking for a talented individual to join our culinary team as a Pastry Baker at Dempsey.
Position: Pastry Baker
Location: Dempsey
Working Hours: 5 Days, 44 Hours (12 AM - 8 AM) + Excellent Benefits!
Why Join Us?
- Work in a creative and supportive culinary environment
- Opportunities for growth and advancement
- Competitive salary and comprehensive benefits package (Monthly Incentive + 2 Bonuses)
Responsibilities:
- Prepare and bake a variety of pastries, cakes, and desserts according to recipes and standards
- Decorate and garnish pastries to enhance their visual appeal
- Ensure consistency and quality in all pastry products
- Maintain cleanliness and organization in the pastry section
- Monitor inventory levels and assist in stock management
- Follow food safety and hygiene regulations at all times
- Collaborate with the culinary team to develop new pastry offerings
Requirements:
- Proven experience as a pastry chef or baker
- Culinary education or relevant training is a plus
- Strong passion for pastry arts and creativity
- Ability to work well in a fast-paced environment
- Attention to detail and precision in pastry preparation and presentation
- Team player with good communication skills
Interested candidates please WhatsApp me at 8779 6100 or send in your resume to [email protected]
We regret to inform you that only shortlisted candidates will be notified.
Willie Goh | EA Reg No: R2197853
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