Job duties:
• Operate dishwashing machine.
• Wash and dry all pans, pots, utensils, dishes and storing them back to allocated locations.
• Housekeeping and maintain cleanliness and hygiene in the kitchen.
• Sweeping, mopping of floor.
• Empty trash containers.
• Assist with ad hoc duties as assigned.
• Help out with simple food preparation, where possible.
Benefits:
• Staff meal and uniform provided.
• Salary: S$1,900 to S$2,200, 55 hours work week, 6 work days.
• Work environment: Very clean and friendly.
• Location: Tiong Bahru