- Assist the Chef in preparing and cooking a variety of Western cuisine dishes.
- Assist in the preparation of ingredients, such as chopping vegetables, portioning meats, and preparing sauces.
- Follow recipes and instructions from the Western Chef to ensure consistency and quality in food preparation.
- Adhere to food safety and hygiene standards at all times.
- Ensure all food and other items are stored properly
- Check quality of ingredients
- Monitor stock and place orders when there are shortages
We regret only shortlisted candidates will be contacted. All applications will be handled confidentially. By submitting your application, you agree to the collection, use, retention, and disclosure of your personal information to prospective employers.
Wecruit Pte Ltd
EA License No: 20C0270
