Job Scope:
1. Monitor inventory levels
2. Receive incoming products with purchase orders.
3. Maintain accurate records of inventory transactions.
4. Prepare, monitor reports on inventory.
5. Investigate and resolve inventory discrepancies.
6. Inspect stock for damaged, incorrect, expired products.
7. Follow all rules, regulations, protocols on store safety, food safety.
8. Good housekeeping, cleanliness of workplace, neat and hygienic.
9. Post the inventory quantity received.
10. Any other ad hoc duties assigned.
Job Requirement:
- Integrity – being honest and having strong moral principles.
- Organization skills and time management – juggling multiple items and demands requires systematic approach as accuracy and timeliness are essential.
- Disciplined, organized, neat, clean, tidy, practise good personal hygiene.
- Patience and ability to work and remain calm in stressful situations
- To keep up-to-date on product knowledge;
- Able to multi-task; be thorough, attention to detail.
- Ability to work with others; friendly, helpful, diligent.
- Good communication skill.
