Responsibilities:
- Daily production of bakery bread products in accordance with specifications from recipe
- Maintain highest quality and consistent products standards
- Ensure safe and proper use of equipment at all times
- Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
- Any other ad-hoc duties base on operational needs
Benefits:
- $ Sign-on Bonus = 1 Month Salary
- Incentives
- 5 days work week
- Medical Benefits
- Company insurance
- Free Staff Meals
Due to the lack of work quota, this position is only open for Singaporean. Only Singaporean needs to apply.
Requirements:
- Certificate in Baking Skills or its equivalent
- 0.5 - 1 Year Experience in Baking
- Those with no experience but have got passion for bakery are welcome to apply
- Ability to work independently as well as in a team
Location : 7 Buroh Lane
