Singapore Catering Company
Looking for Full-Time Assistant Cook
Responsibilities:
- Able to operate commercial kitchen equipment for cooking and preparation of food (e.g combi oven)
- Experienced in cooking, baking and preparation of food
- Experienced in food packing in a strictly hygiene working environment
- Ensure that kitchen is clean & hygiene and to help with washing if required
- Planning of daily work routine
- Preparation of P.O/Order forms to send to suppliers daily
- Good Communication and Interpersonal skills
- Team Oriented and ability to work & lead the team well
- At least 4 years of similar/relevant experience
- Required to work in 6 days including weekend and public holidays
- Must be hardworking and have a pleasant personality
