Job Description:
· Clean 1 or more levels or assigned area(s) in the company’s premise.
· Relieve other cleaner’s duties when she is on leave.
· Clean areas include reception areas, lobbies, offices, meeting rooms, guest lounge, pantries, factory, lobby bay, smoking area.
· Sweeps, vacuums, mops, scrubs floors using brooms, mops, vacuum cleaners and scrubbing.
· Dust, Wipe work stations, cabinets, windows, furniture.
· Clean pantries include stove, oven, fridge, dining tables and dispose expired food and drinks inside pantries.
· Wash toilets and make minor repairs such as minor blockage.
· Notify HR department or maintenance team of occurring deficiencies or needs for repairs.
· Follow health and safety rules and use PPE when necessary
· Mon-Fri 7am-3pm
Requirements:
Walks, stands, bends, lifts, and moves continually during working hours.