As a Barista:
· Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks.
· Operate and maintain coffee-making equipment, ensuring it is clean and functioning properly.
· Provide excellent customer service, taking orders, and handling transactions efficiently.
· Maintain cleanliness of the barista station and dining area.
· Educate customers on our menu offerings and answer any questions they may have.
Qualifications:
· Barista experience, with knowledge of coffee brewing techniques and equipment.
· Strong multitasking skills and the ability to work efficiently in a fast-paced environment.
· Excellent communication and customer service skills.
Ability to work flexible hours, including weekends and holidays.
