Job Description:
1. Cashier
· Able to handle transactions effectively during rush hours
· Be familiar with POS machine and interface
· Be accurate in all transactions: purchase, return, cancel
· Know all POS Functions inclusive of promotions, staff meals, various discounts, voids, cash vouchers
· Perform standard POS opening and closing procedures without supervision
· Prepare and handle cash deposits accurately and according to SOP
· Packing of breads for customer according to SOP
2. Lobby
· Dispense products from back kitchen
· Assist customers in product enquiries, product pricings, promotions, etc
· Perform suggestive selling and upsell products to customers
· Must be able to name all products and know what the ingredients in each product are
3. General
· Learn all product names
· Project friendly and positive image to customers
· Outlet cleanliness
· Tray and tongs cleaning
· Display cleanliness
· Able to handle customer requests and enquiry
