We are looking for passionate individuals to join our Rockin’ Family! ☕
We Offer:
- 5 Days Work Week (Including Sat, Sun & PH)
- Attractive Salary Package
- Medical Benefits
- Birthday Benefit
- Staff Discount
- Staff Meal
- Great Career Progression
- Fun-loving Work Environment
- Various Locations (https://www.rockymaster.com.sg/outlet-locator)
Job Description
1. To assist in supervising, coaching and guiding the junior team members in their
daily work.
2. To regularly check for consistency in quality and standard of food
3. To be involved in the preparation of mise-en-place and food production
4. To be involved in daily recording of food wastage, ordering and receiving of stock,
etc.
5. To conduct the month-end inventory stocks check
6. To suggest and discuss with the KIC on the ergonomic aspect of the kitchen
operations to ensure a smoother and more efficient operational work flow
7. To assist in maintaining of the personal grooming and hygiene standard of the team
8. To assist in maintaining of the overall hygiene and cleanliness of kitchen and
equipment
9. Any other appropriate duties and responsibilities as assigned by superior or Senior
Management
