Fleet Manager (Food Service MNC)
- Premier Food Service Company
- Leadership Role in Singapore office
About Our Client
Our client is a premier Food Service company that specializes in supplying high-quality gourmet products to the hospitality and food service industry. Established with a commitment to excellence, they offer a diverse range of fresh and frozen seafood, meats, poultry, and specialty ingredients sourced from around the world. The company is renowned for its stringent quality control standards, innovative product offerings, and exceptional customer service. Serving top restaurants, hotels, and catering businesses, they aim to elevate culinary experiences by providing superior products that meet the highest standards of taste and safety.
Main Duties & Responsibilities
Fleet Operations:
- Oversee the daily operations of the company’s vehicle fleet.
Ensure the availability and reliability of vehicles for company operations.
Maintenance and Repair:
- Schedule and coordinate regular maintenance and repair services for all vehicles.
- Monitor vehicle performance and address any issues promptly.
Cost Management:
- Manage and optimize fleet budgets, including fuel, maintenance, and repair costs.
- Identify opportunities for cost savings and implement effective strategies.
Compliance:
- Ensure all vehicles meet legal and regulatory requirements, including safety standards and emissions regulations
- Maintain accurate records of vehicle registrations, inspections, and insurance.
Driver Management:
- Supervise and support the team of drivers.
- Conduct training and ensure compliance with company policies and driving regulations.
Fleet Tracking:
- Utilize fleet management software to track vehicle locations, usage, and performance.
- Generate reports on fleet activities and provide insights for improvement.
Candidate Profile
- Our ideal candidate will be one who has most of the below criteria:
- Bachelor’s Degree / Diploma in Logistics, Supply Chain Management
- At least 4 years’ in fleet management, handling local Singapore transportation network
- At least 3 years' in Food & Beverage industry
- Good exposure to SAP will be a bonus
- Excellent proficiency with MS Office suite
- Detail-oriented with a high level of accuracy and integrity
- Strong analytical and problem-solving skills, with the ability to think strategically and provide practical solutions.
- Excellent communication and interpersonal skills, with the ability to collaborate effectively with internal and external stakeholders.
Next Steps:
If this role sounds interesting to you then please send your CV to Shary at [email protected] preferably in Microsoft Word (MS Word) document format for a confidential discussion.
EA License No. 23S1885
Registration No. R1440533
