Service Crew (Japanese Dining)
Salary: SGD2,800 – SGD3,000
(Depends on working experience)
Are you ready to join a culinary adventure like no other? Our new Japanese fine dining restaurant, led by a famously authentic Japanese chef, is looking for enthusiastic service crew members who can handle every detail with precision and a dash of fun!
Key Responsibilities:
- Take the helm of daily operations, ensuring everything runs smoother than miso soup.
- Shine in front-of-house roles: from cashiering and order-taking to serving culinary delights and beverages, as well as clearing and resetting dining areas.
- Ensure our bar is a treasure trove of necessities, from sushi-grade delights to sparkling sake.
- Become a menu maestro, familiarising yourself with our offerings to enhance guest experiences.
- Provide hospitality that's warmer than a bowl of ramen, greeting and attending to guests with genuine care.
What We're Looking For:
- Singaporeans & PR only.
- Bring a friendly face and outstanding customer service skills.
- A positive attitude and top-notch communication skills.
- Stay organised and maintain cleanliness, always on time like the bullet train.
- Eager to learn and grow in a dynamic, fast-paced environment.
- Availability to commit to a 5.5 day work week, including weekends and public holidays.
Perks of Joining Us:
- Daily meal allowance to keep you fueled.
- Benefit from leave entitlement beyond the usual – think marriage and birthday leaves!
- Outpatient and dental benefits to keep you healthy.
- A rewarding company scheme that appreciates your hard work.
- Dive deep into Japanese culture—a journey in every shift!
Eager to roll up your sleeves and make every interaction a delightful dining experience? Click the APPLY button or send your resume to [email protected] with your availability date and expected salary.
