SHIFT OPTION
- Option of working fixed shift is available.
TASKS
- Providing cold and warm dishes.
- Making mise-en-place.
- Placing and checking orders.
- You work with the team to deliver the perfect service and quality.
- Ensuring order and tidiness in the kitchen.
- Assisting the chefs where necessary.
PROFILE
- Enthusiastic, passionate and ambitious.
- An eye for detail and a “hands-on” mentality.
- Can work well under stress.
- You can work independently and act as a collegiate in a team.
- Minimum 2 year’s experience in a similar position.
- Good command of the English language.