# 3 to 5 years Experience from Food Services & Facility Management
# Clusters management & statistical reporting support
# Operation/Admin experience on Catering and F&B
Responsibilities
- Operational, administrative, and analytical support
- Clusters management & statistical reporting support, including data management, governance controls and metrics reporting ensuring integrity of systems and managing any subsequent administration and minimizing risk
- Organize and schedule meetings and appointments, provide real-time scheduling support by booking appointments and preventing conflicts
- Consolidate and update ad hoc / scheduled reports, metric, organization chart and system / intranet update etc.
- PO creation, including tracking and follow up on invoices submission
- Book travel arrangements, submit and reconcile expense reports
Job Requirements - Degree
- Food Service Operations, administration or assistant experience in related or similar areas (i.e. executive, hospitality and food & beverage services)
Send your resume to [email protected]
