Job Descriptions
- Do Dish Washing During Buffet BFAST
- Help in Doing Meal preps with instructions from Head Chef
- Cleaning of Work Areas.
Job Requirement
- No experience is ok
Benefits
AL OF 7 DAYS WITH ADDITIONAL 1 DAY FOR EACH YEAR SERVED
- YEARLY BONUS BASE ON PROFIT
- CAREER PROGRESSION IF APPLICABLE
- PROBATION PERIOD UP TO 3 MONTHS
- SALARY INCREMENTS BASE ON PERFORMANCE AND NOT TIME FRAME
Working hours
- 5.5 DAYS/WEEK OF 10 HRS WITH MANDATORY BREAK TIME.