Job Descriptions
- Entertaining walk-in purchases including cashiering
- Providing friendly and knowledgeable customer service by answering questions about the product
- Making coffee and other drinks according to SOPs
- Assisting in baking according to SOPs
- Packing of baked goods into boxes
- Sorting orders for self-collection and delivery
- Supporting cleanup duties to ensure the bakery remains tidy, organised, and ready for the next day's production
- Any other relevant task as required by management
Job Requirements
- Willing to learn with a positive attitude
- Flexible and able to adapt to changes
- Team-player
- Meticulous and takes pride in work
- Able to work independently with minimal supervision
- Fluent in English
- Probation period of 1 month prior to confirmation of full time position
- No experience required (training will be provided) but relevant experience will be advantageous
- Food hygiene certification (required)
Benefits
- 13th month salary
- Overtime pay
- Performance bonus
- Employee discount
Working hours
- 5.5 day work week
- 9am to 5pm daily (closed on Mondays)
- 8.30am-12.30pm (Thurs)
