Job Responsibilities:
You will be working in a commercial kitchen preparing inflight meals for airline clients and be able to plan and produce meals according to tasks assigned by Chef-in-charge.
• Must be able to communicate in English
• Must be able to use PCs and computer systems related to area of work (e.g. Infolog), read computerised worksheets, check and respond to emails when on duty
• Possess good knowledge of food hygiene and food handling procedures
• Possess good decision-making, problem solving, communication and training skills
• Preferably with minimum 1 year of relevant experience in hotel food and beverage business
• Have the ability to work in a large brigade with a multi culture team
• Preferably with minimum 1 year of relevant experience in hotel food and beverage business
Qualified or interested candidates, please kindly apply or emailing your CV to us at: [email protected]
To facilitate faster application processing, please utilize the email stated
We regret that only shortlisted candidates would be notified.
EA License No: 08C2822
Bizhub Asia Pte Ltd
www.bizhub.com.sg
