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Jobs in Singapore   »   Jobs in Singapore   »   F&B / Tourism / Hospitality Job   »   Senior Cook - Vegetarian Restaurant
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Senior Cook - Vegetarian Restaurant

Annapoorna Pte. Ltd.

Requirements:

  • Able to cook vegeterian north and south Indian innovative cuisines
  • Weigh, measure, mix and prepare ingredients according to the recipes.
  • Steam, grill, boil, cut vegetables and other ingredients.
  • Mix and prepare indian spices
  • Check food and ingredients for freshness.
  • Arrange and garnish dishes to make them look appealing to the customers.
  • Ensure that the kitchen area, equipment and utensils are cleaned. Practice proper hygiene and sanitation.
  • Able to train and supervise other cooks to deliver food orders in a fast pace environment

Responsibilities:

  • Good experience in related food and beverage service industry
  • Good experience with preparing Indian vegetarian dishes.
  • Good working knowledge of accepted sanitation standards and health codes.
  • Ability to use slicers, mixers, grinders, etc.
  • Able to handle work in a fast-paced environment.
  • Able to work on week ends and public holidays.
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