Job descrpition:
Supervise employees to help ensure efficiency and productivity.
Able to handle the Halal duck meat. Process raw ingredients, chopping and slicing of duck, etc.
Able to work with minimum supervision.
Able to work in cold room temperature.
Ensure work safety, hygiene are followed. Products manufactured comply with food safety standards.
Requirements:
Have relevant experience in food processing is required.
Candidates are required to handle heavy products.
Physically fit.
The ability to foster teamwork
