Candidate must be willing to perform the followings:
- Outlet Hygiene Maintenance, ensure cleaning schedules are followed
- Learn the preparation of drinks and toppings
- Recommending drinks and toppings to customer
- Stock monitoring and ordering
- Capable to work with and manage a small team
- Basic personal hygiene
- Opening & closing of cafe
- Any other ad-hoc duties assigned by the management
Job Requirement:
- Min. commitment of 2 years
- Have no issues working on weekends and public holidays
- Have Food Hygiene certificate preferred
- Possess good communication and interpersonal skill
- Ability to multi task
