About C.O.T.U:
C.O.T.U (Centre Of The Universe) is a premier lifestyle and entertainment venue located on the 38th and 39th floors of CapitaGreen. Spanning 18,000 square feet with stunning city skyline views, C.O.T.U features five unique concepts: Dashi Skypool, Enso steakhouse with Japanese flair, The Whisper Room cocktail bar, Little Birdie progressive cocktail bar, and Dashi Go-Go boutique ultra-lounge. We strive to create unforgettable experiences for our patrons through innovative and dynamic marketing strategies.
Duties and Responsibilities include but are not limited to the following:
- Prepare a wide variety of sushi dishes to meet customer demands
- Manage and train sushi kitchen staff and other kitchen staff, including scheduling and assigning tasks
- Ensure the correct preparation, presentation and delivery of sushi dishes, and check them for quality
- Maintain inventory and control food waste to ensure profitability
- Ensure compliance with food safety regulations and maintain a clean and hygienic kitchen
- Provide exceptional customer service, maintaining a positive relationship with customers and their requests
- Assist in maintaining in-house and online menus, making changes as necessary
- Continuously develop and refine sushi and other menu offerings to meet customer and business needs
