Job Info:
- Working Time: 9am to 6pm (Mon to Fri) ; 9am to 1pm (Alt Sat)
- Working Location: Boon Lay
- Salary: Basic up $5,500 + AWS + VB
Job Description:
- Plan, organize, and coordinate to ensure the smooth operation of the QA Department daily.
- Prepare monthly reports i.e. Complaint Log, HACCP Objectives Summary, Demerit Point System Records, GMP audit, etc. for submission to the Management
- Collect and analysis data/trend analysis report on non-conformity and improvement initiatives.
- Plan lab testing by the sensitivity level of FG to manage and control department expenses and to keep within budget.
- Participate and support quality system implementation (audit activities by government sectors, certification bodies, and customers)
- Assign with short-term projects/initiatives/training programs and responsible for ensuring completion of work before the datelines.
- Report all non-conformity matters with regard to food quality or safety to the coach
Requirements:
- Minimum 5 years experience working in the Food industry and possess good knowledge of manufacturing processes.
- Proven track record in leading the set-up and implementation of ISO22K or higher standards in the food manufacturing industry will be an added advantage.
- Possess knowledge of international standards i.e. FSSC22K, GFSI
- Min. Degree/Diploma in Food related discipline, Food Science or Food Technology
By submitting any application or resume to us, you will be deemed to have agreed and consented to us disclosing your personal information to prospective employers for their consideration.
We regret only shortlisted candidates will be notified.
EA Licence No: 16C8004 (Elitez Pte Ltd)
EA Personnel Name: Cindy Tan
EA Personnel No: R23116373
