Job Responsibilities
- Assist in food preparation and cooking
- Washing of dishes and utensils
- Ensure food hygiene and kitchen cleanliness and safety
Requirements
- Min. 1 year relevant experience
- Morning/ Day shifts only
- 6-day work week
- Able to work on weekends & PHs
- Basic Food Hygiene Certificate preferred
- Candidates with more years of experience may be consider for Cook position
