Assistant Cook
Why Join Us?
As an Assistant Cook, you will be a key player in crafting memorable dining experiences, contributing to a team passionate about culinary excellence. With our diverse locations and competitive benefits, you’ll find a role that not only matches your skills but also offers growth and recognition.
Key Responsibilities:
- Prepare and cook dishes in line with our restaurant's recipes and standards, ensuring top-notch quality every time.
- Take pride in food presentation, making every dish as visually appealing as it is delicious.
- Keep the kitchen spotless and organized, setting the stage for smooth operations.
- Uphold health and safety standards, creating a safe and hygienic workspace.
- Assist with inventory management, helping to keep our kitchen well-stocked and efficient.
- Maintain a positive and professional attitude, fostering a supportive environment for coworkers and customers alike.
Work Schedule:
- Enjoy a balanced work-life with a 5-day work week, Sundays off.
- Standard 48-hour work week, with transportation provided for late shifts.
Locations:
- Siglap
- Tanjong Pagar
- Chinatown
- Robertson Quay
What We Offer:
- Attendance bonus of $150, rewarding your dedication.
- Annual Wage Supplement (AWS) to boost your earnings.
- Transportation provided for shifts ending after 11:30 PM, ensuring a safe and convenient commute.
- Comprehensive medical coverage to keep you healthy and secure.
- Opportunities to earn extra rewards for outstanding performance, recognizing your hard work.
- Retention incentives designed to reward your commitment and contribution to our team.
Ready to Elevate Your Culinary Career?
Join our dynamic team and take the next step in your culinary journey. Apply today and bring your passion for cooking to a place where it’s appreciated and rewarded!
EA License 22C1383
EA Personnel R22110043
