COMPANY DESCRIPTION
RESPONSIBILITIES
- Managing incoming indent and event orders form
- HANA/SAP which includes creating of quotation, creation and upload of sales order, create purchase requisition order, buyer portal ordering
- Manage and liaise with contractor on the servicing and upkeeping of kitchen equipments, exhuast, pest control, grease trap etc.
- Updating weekly sales and foodcost on excel spreadsheet
- Preparing of slides for weekly meeting
- Updating HSE bi-weekly report
- Check and ensure that the monthly GTO report is correct
- Printing and updating of all event order sales and indent
- Compliation of billing summary and purchase orders
- Attend weekly coordination meeting
- Liaising with internal and external client and maintaing a good relationship with them
- Any other duties assigned by superior
QUALIFICATIONSSAP Experience is a plus
OTHER INFORMATIONLocation: Orchid Country Club (1 Orchid Club Rd, Singapore 769162)
5 days work week
Please note that your application will be sent to and reviewed by the direct employer - NTUC Foodfare