x
Get our mobile app
Fast & easy access to Jobstore
Use App
Congratulations!
You just received a job recommendation!
check it out now
Browse Jobs
Companies
Campus Hiring
Download App
Jobs in Singapore   »   Jobs in Singapore   »   F&B / Tourism / Hospitality Job   »   Junior Sous Chef - STM
 banner picture 1  banner picture 2  banner picture 3

Junior Sous Chef - STM

Millennium & Copthorne International Limited

Millennium & Copthorne International Limited company logo
Job Description
  • Assist Sous Chef in charge in the proper running of his assigned kitchens.
  • To organize and prepare dishes related to the assigned kitchen, mise en place for buffet and a la carte menus. Check on the production level according to the business needs.
  • Ensure quality and quantity standards are met.
  • To check all equipment’s are in good working order and if necessary report to the Sous-Chef. Prepare any necessary work orders for engineering team.
  • To assist in cleaning up the refrigerator, set up the work station for the day and work with stewarding in general cleanliness, sanitation.
  • Ensure proper work practices at all times, to check on personal hygiene, clean uniform, sanitation and cleanliness of the work station.
  • Regularly check on the food to prevent contamination.
  • Oversee the day to day business operation as instructed, maintain good quality, sanitation and cleanliness standards.
✱   This job post has expired   ✱

Sharing is Caring

Know others who would be interested in this job?