Reporting to the Procurement team, you will assist and co-ordinate in the whole ordering cycle process with the suppliers. This includes:
- Providing product market trend and pricing
- Participate in cost-savings exercises and provide monthly report
- To develop, identify and manage Vendor performance
- Maintenance of master product & price list
- Evaluate quotations and tenders for best match, source for valued goods, negotiate purchase agreement to minimize cost while maintaining quality
- Handle new outlet opening & operation requirement
- Update SOP when required and any ad-hoc project assigned
Job Requirements
- Minimum diploma in any related discipline
- At least 2 year purchasing experience in hospitality/F&B industry
- Pro-active, meticulous and work independently
- Proficient in Microsoft Office and SAP (SAP will be an advantage)
