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Jobs in Singapore   »   Jobs in Singapore   »   RESTAURANT COOK
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RESTAURANT COOK

Curry Paradise Pte. Ltd.

  • Responsible for day-to-day kitchen operation (Indian section).
  • Prepare, cook and serve a variety of items in accordance with menus.
  • Ensure food should be presented, preparation and service must up to par in the kitchen.
  • Assisting in inventories, stock ordering management.
  • Ensure kitchen safety and food hygiene are followed accordance with NEA standard.
  • Ensure proper handling and storage of all food items.
  • Hands-on experience in Indian cuisine is preferred.
  • Report to the Chef.
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