Coordinates, trains, and leads employees and other workers in the preparation of meals on a shift. Assists, trains and leads others working in food services. Monitors and directs safe food preparation, food safety and sanitation requirements.
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Coordinates, trains, and leads employees and other workers in the preparation of meals on a shift. Assists, trains and leads others working in food services. Monitors and directs safe food preparation, food safety and sanitation requirements.
