About the job
Company Description
JING Halal Hotpot & BBQ in Singapore offers a refined dining experience, specializing in halal, Sichuan-style hotpot and BBQ dishes. Every flavour is meticulously crafted in-house and design elements are carefully chosen to create an exquisite ambiance with unparalleled quality.
Role Description
This is a full-time on-site role for a Kitchen Staff at JING Halal Hotpot & BBQ. The Kitchen Staff will be responsible for food preparation, basic cooking, maintaining hygiene standards, effective communication with the kitchen team, and ensuring that the food prepared enhances the overall dining experience for our guests.
Qualifications
- Food Preparation and Cooking skills
- Knowledge of Hygiene standards
- Effective Communication and Customer Service skills
- Ability to work efficiently in a fast-paced environment
- Attention to detail and cleanliness
- Team player and willingness to learn
- Prior experience in a kitchen or food service role is a plus
We are seeking dedicated kitchen staff who is either Singaporean or Singapore Permanent Residents, with at least 3 years of experience in a fast-paced kitchen environment.
The ideal candidate is passionate about contributing to the success of our rebranded restaurant, with a strong work ethic and attention to detail. Experience in premium dining establishments is a plus, but we also welcome those eager to grow their skills and be part of a team committed to delivering an exceptional dining experience.
Please apply through this platform or by emailing your CV and cover letter to [email protected].
We thank all applicants for their interest and regret that only those selected for further consideration will be contacted.
