Job Info:
- Entitle AWS & VB
- Monday to Friday, 9 am to 6 pm
- Boon Lay, West Region
Key Responsibilities:
- Provide support to functional departments in ensuring food quality and safety during daily operations.
- Plan, organize, and coordinate to ensure the QA Department runs efficiently daily.
- Align with the company’s business objectives and collaborate with department leads to adjust responsibilities in line with GM’s strategic plans.
- Prepare monthly reports, such as Complaint Log, HACCP Objectives Summary, Demerit Point System Records, and GMP audits, for management submission.
- Gather and analyze data for trend analysis on non-conformities and improvement initiatives.
- Plan lab testing based on FG sensitivity levels to manage department expenses and stay within budget.
- Participate in and support quality system implementations, including audits by government agencies, certification bodies, and customers.
- Collaborate with all functional departments on process improvements, standards, and procedures documentation.
- Lead short-term projects, initiatives, or training programs and ensure timely completion.
- Report non-conformance issues related to food quality or safety to the relevant coach.
- Perform additional projects as assigned.
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You are welcome to visit our website at http://www.rkgroup.sg/
RK Recruitment Pte Ltd | EA License No.: 20C0280
Chan He Guang | EA Personnel No.: R23117560