For our established Italian restaurant in Duxton Hill, we are searching for dedicated staff to join our team.
Responsibilities:
• Plan staff duty roster to cover the entire shifts
• Operational costs management
• Manage POS system
• Daily supply and stock management
• Preparation of daily sales report
• Monitor proper ordering & receiving of goods
• Daily reservations, event bookings, wine dinners, table sales, and special requests management
• Training and People Management
• Inventory management
• Provide a professional and friendly customer service
• Assisting in general restaurant operations
• Establish a good relationship between the kitchen and service employees, in order to provide a pleasant and well-organized working environment
• Ensure that customers have a pleasant dining experience
Requirements:
• Min. NITEC / Diploma
• fluent in English (spoken/written), other languages are a plus
• Excellent wine & beverage knowledge; of Italian cuisine, culture and tradition
• Strong leadership & team player
• Ability to work flexible hours, including weekend, public holiday
• Excellent interpersonal communication skills
• Dependable and reliable
• min. 3-5 years of relevant experience
Singaporean / Singapore PR / LTVP holders are welcome to apply.
Interested applicants may contact us via email [email protected]
We look forward to hearing from you.