Job Description & Requirements
- Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
- Study each recipe and gather all necessary ingredients.
- Cook food in a timely manner.
- Delegate tasks to kitchen staff.
- Inform wait staff about daily specials.
- Ensure appealing plate presentation
- Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales.
- Delegate tasks to kitchen staff.
- Inform wait staff about daily specials.
- Ensure appealing plate presentation.
