Roles & Responsibilities :
1. Cook all south Indian Chettinad Food Items for breakfast,Lunch & Dinner
2. Cook Special chettinad items like - Mutton Chukka, Mutton Kola Urundai, Chicken Naatukoli, Paal Paniyaram & Boli.
3. Cook Chettinad Snacks like Murukku, Seedai.
4. Prepare Chettinad Drinks.
Job Requirements :
1. Added Advantage if Cooking experience in South Indian Chettinad Food catering or restaurant in Singapore
2. Must be able to Speak, read & write fluent tamil /Hindi Language
3. Able to Work in flexible timings
