- Interact with customers and take in their comment for record.
- Always maintain high standard with customers’ satisfaction.
- Observe and supervise operation.
- Excellent planning for the entire outlets.
- Ordering and liaise with supplier on products and pricing.
- Monitoring food quality and service provide.
- Oversee reservation, booking & delivery.
- Maximize sales to generate profit and meet financial expectation.
- Forecast sales and budget.
- Organize, train & lead the team members.
- Involve hiring and recruitment procedure.
- Good Manpower planning.
- Ensure compliance with the relevant authority, regulations and licensing.
- Ensure health and safety regulations are strictly observed.
- Work toward the objectives and goals of the organization.
- Managed and experience in Wholesale industry.
- At least 6+ years in related field.
- Excellent interpersonal and communication skills.
- Able to lead the team in a fast pace environment.
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