We are looking for enthusiastic, friendly, and motivated individuals to join our team! In this role, you’ll be responsible for delivering outstanding guest service while working in a variety of positions throughout the restaurant.
Job Description
Manager-in-Training will go through a 3 to 6 months' structured training in both Front & Back of House before being certified as a full fledge Manager.
You will also need to learn on:
- Preparation of food in compliance with health and safety standards
- General cleaning and maintenance of kitchen equipment
- Ensuring smooth daily operations
- Assisting in inventory management
Minimum Salary & Maximum Salary
Gross Salary $2500 - $3500
- Sign on Bonus $2000
- Other Incentives (if applicable)
- Birthday leave
- Staff Discount
- Meal provided
- Medical with Dental Benefit
Job Requirements
- Open to Locals only
- Preferably 1 year of experience in F&B or relevant qualification in F&B, Retail, Hospitality or Culinary
- Candidates with no F&B experience are welcomed!
- Passion for the F&B and service industry
- Positive attitude and a team player
More info
44 hours / 5 days work week (incl weekends & PH)
No OT required
Working hours depend on shift/outlet operating timing
Sarah Chee (R24123446)
Hey Rocket Pte Ltd (EA 21C0816)
