Benefits
- Training provided
- Uniforms provided
- Join Bonus
- Staff meal
- Leave and medical rights
- birthday reward
- sales incentives
- group insurance
- Referral incentives
- Training Courses
- Potential career advancement/development
Responsibilities
- Responsible for the smooth operation of the restaurant.
- Focus on maintaining the restaurant’s food and service quality according to brand standards.
- Prepare food in the kitchen
- Trained in handling, cooking and serving quality food to customers.
- Responsible for the smooth operation of the restaurant.
- Manage and handle customer feedback and inquiries.
- Assemble food, take orders, package food and serve food
- Promote food products to customers
- Pack food for delivery and takeaway
Additional Information
- Gross up till $3000 + Monthly Incentives + Variable Bonus
- 6 days work week including weekends (8am to 6pm), (11am to 10.30pm) –
- Depending on outlets opening and closing timings. Off days only on weekdays.
- Working location: Islandwide
- $600 Joining Bonus ($300 upon passing of probation & $300 upon completion of one year)
