Roles & Responsibilities
Management Trainee
$2750-$3000
6 days work
Islandwide hire
Job description:
• Responsible for training and supervising staff
• Monitor and managing budgets
• Ensuring compliance with licensing, hygiene and health and safety legislation/guidelines
• Overseeing stock levels & ordering supplies
• Manage and update staff rosters
• Handling customer enquiries and complaints
• Greeting and advising customers
• Preparing and presenting staffing/sales reports
• Assessing and improving profitability
• Handling administration and paperwork
• Liaising with customers, employees, suppliers, licensing authorities, sales representatives etc
Job Requirements:
• Preferably with 2 – 5 years of relevant F&B experience
• Degree in any related field
• Excellent interpersonal and customer service skills
