The Head Cook in an Indian restaurant is responsible for overseeing the kitchen operations, ensuring high-quality food preparation, and maintaining culinary standards. Here’s a detailed job scope:
1. Menu Development
- Create and update the restaurant’s menu, incorporating traditional and contemporary Indian dishes.
- Experiment with recipes and presentation to enhance customer experience.
2. Food Preparation
- Supervise the preparation and cooking of dishes, ensuring authentic flavors and quality.
- Train kitchen staff in proper cooking techniques and use of spices.
3. Quality Control
- Maintain high standards of food quality and presentation.
- Conduct regular taste tests and inspections of dishes.
4. Inventory Management
- Manage inventory levels, ensuring availability of ingredients.
- Order supplies and maintain relationships with vendors for sourcing spices and other ingredients.
5. Staff Management
- Lead and supervise kitchen staff, assigning tasks and ensuring teamwork.
- Provide training and mentorship to junior cooks and kitchen staff.
6. Hygiene and Safety
- Ensure compliance with health and safety regulations in the kitchen.
- Implement and enforce food safety practices and cleanliness standards.
7. Customer Interaction
- Occasionally interact with customers to gather feedback and understand preferences.
- Address any complaints regarding food quality or service.
8. Cost Control
- Monitor food costs and waste, implementing strategies to minimize expenses.
- Contribute to budgeting and financial planning related to kitchen operations.
9. Operational Efficiency
- Streamline kitchen processes for efficient service, especially during peak hours.
- Ensure proper maintenance of kitchen equipment.
Skills Required:
- Extensive knowledge of Indian cuisine and cooking techniques.
- Strong leadership and team management abilities.
- Excellent communication skills and attention to detail.
- Ability to work under pressure in a fast-paced environment.
- Must cook north indian tandoor,curry and chat items.Can make indian sweets
