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Jobs in Singapore   »   Jobs in Singapore   »   F&B / Tourism / Hospitality Job   »   Kitchen Assistant
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Kitchen Assistant

Parco (singapore) Pte Ltd

Parco (singapore) Pte Ltd company logo

1. 1st Outlet from Japan : Well known Yakiniku & Shabu Shabu Brand ! We are going to open our 1st overseas Yakiniku & Shabu Shabu outlet in Dec 2024. Join our team and together bring the joy to our customers.

1) Royal Global Pte Ltd is 100% subsidiary of Royal Shoji Inc in Japan.

2) Established in 1970 in Tokyo Japan.

3) There are more than 100 outlets in Japan and over 50 are restaurants.

4) Work Place : L3 100AM mall / 100 Tras Street 079027.


2. Job Description.

We are looking for a reliable and hardworking Kitchen Assistant to join our team. The ideal candidate will assist with food preparation, maintain cleanliness in the kitchen, and help ensure that the kitchen operates smoothly. This role is perfect for someone who is eager to learn and willing to contribute to a fast-paced environment.


3. Roles & Responsibilities.

1) Ensure that food preparation areas are clean and hygienic.

2) Storing and distributing ingredients.

3) Washing, peeling, chopping, cutting and cooking of foods.

4) Ensure food preparation meets company SOP and Recipe.

5) Keep up-to-date with current promotions and new items in menu.

6) Ensure the procedures for supplies, equipment, and work areas are in compliance with safety standards and SOP.

7) Assist in keeping food wastage to minimum, through correct product measurements.

8) Maintain good knowledge on standard food preparation through training, and training of Junior Kitchen Assistants.

9) Always adhere to all company policies and procedures.

10) Assist Branch Chef to:

a. Control Food Cost.

b. Daily ordering of food and supplies.

c. Inventory.

11) Any other duties as assigned by Branch Chef or Restaurant Managers.


4. Requirements.

1) At least 2 years of experience in F&B (Kitchen) industry, experience in Japanese restaurants is a bonus.

2) Mature and positive attitude.

3) Basic Food Hygiene Certification is a must.

4) Able to commit on weekends and public holiday.

5) Able to accept split shift.


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