Job Description & Requirements
Roles & Responsibilities
-Manage staff
-Plan staff work schedule
-Able to work on Saturday,Sunday and Public Holidays
-Willingness to work overtime
-Lead the team to achieve sale target
-Increase outlets staff productivity
-Excellent customer service
-Training new staff
-Maintaining stores to standards, including stocking and cleaning
-Able to make beverages, toast, cashier as well as operations in kitchen.
Benefits:
-Uniforms, training and employee meal provided
-Medical and leave benefits
Location:
-CBD (within 1 min of walk from MRT station)
