Responsibilities:
- Provide warm and friendly service to our guests throughout their dining experience.
- Respond to customer complaints and questions, resolving issues where possible and referring customers to managers as needed.
- Serve food and beverage in a timely and accurate manner to guests.
- Respond and manage restaurant reservations
- Assist with stock taking and ordering of restaurant supplies.
- Ensure cleanliness of the outlet at all time.
- Process cash, check, and credit card payments using cash registers and digital systems.
- Perform ad-hoc duties as required by Manager/Supervisor.
Requirements:
- Warm and friendly personality
- Willing to learn with a positive attitude
- Able to work well under pressure in a fast-paced environment
- Outstanding communication and teamwork skills
- Must be able to commit retail hours, weekends and PH
- Good conversational skills in English
- Minimum 1 year experience as a wait staff in a high end Japanese restaurant
Other Benefits:
- Staff meal
- Staff discounts
- Medical claims
- Uniform allowance
- Annual leave
- Birthday leave
- Monthly incentives