JOB SCOPE
The Assistant Executive Housekeeper will assist in ensuring the smooth running of the housekeeping, laundry and maintenance operations. The incumbent will be responsible for developing housekeeping procedures and training and development of staff.
JOB DESCRIPTION
1.Conduct inspection on rooms and public areas to ensure that the standard of cleanliness and maintenance is up to the required standards.
2. Plan manpower requirements according to hotel occupancy including daily allotment and overtime requirements.
3. Supervise staff with special emphasis placed upon delegation of authority and responsibility to the Assistant Housekeeper and Floor Supervisors.
4. Liaise with Front Office on room occupancy forecast so as to plan for sufficient manpower.
5. Plan spring cleaning to be carried out during off peak period when necessary.
6. Manage and maintain housekeeping supplies, including linen and staff uniforms, cleaning supplies and any others housekeeping assets.
7. Assist in sourcing and procuring the required housekeeping items. Ensuring there is sufficient supplies for operations usage.
8. Coordinate with laundry contractors on pest control, landscaping maintenance,
rental of plants and floral arrangement displays.
JOB REQUIREMENTS
1. Degree/Diploma in Hospitality and Tourism Management.
2. Three (3) years of relevant working experiences and exposure in hospitality industry.
3. Strong leadership in leading a team.
4. Excellent interpersonal communications and organising skills.
5. Able to work independently and as well as with the team.
