Job Description & Requirements
- Need to operate cashier system for Payment transaction and dispense icecream + pack pastries for customers when they buy over the counter. Training will be provided.
- Simple baking required. Training will be provided.
- Required to work either Sat or Sun - 10am to 7pm.
- 3 to 4 days a week.
- food hygiene cert preferred.
- Friendly personality.
- Hat/apron/mask provided.
- Must communicate in English and able to read English too.
Hourly rated at $10+/hr with incentive if sales hit quota.
