- Responsible for preparing alcoholic or non-alcoholic beverages for bar patrons
- Interact with customers, take orders and serve snacks and drinks
- Assess bar customers’ needs and preference and make recommendations
- Knowledge in mixing, garnishing and serving drinks
- Prepare cocktails, accept payments from customers, clean glasses, bar utensils and balance cash receipts to record sales
- Plan and present bar menu
- Check customers’ identification and confirm that it meets with legal drinking age
- Restock and replenish bar inventory and supplies
- Ability to keep bar organised, stocked and clean
- Stay guest focused and nurture an excellent guest experience
- Ensure standards for quality, customer service, health and safety are met as well as compliance with various government legislation (NEA, AVA, SCDF etc.)
Requirements
- Diploma in any discipline with at least 2 years of relevant work experience in service/ retail industry
- Great passion for the service/ retail industry
- Service-oriented and hands-on person
- Able to carry heavy load of 10KG and climb ladders for stock replenishment
- Able to work on rotating shifts & 6 days/week (including weekends and public holidays)
- Candidates without experience and those with a WSQ Diploma in Retail Management are welcome to apply
